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Causes

Scientists haven’t been able to pin point specific causes behind eating disorders, but have identified various factors that make someone susceptible to eating disorders.

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Genetics

  • eating disorders tend to run in families

  • there are higher rates of eating disorders between identical twins than fraternal twins or siblings

  • specific chromosomes have been linked to bulimia and anorexia

 

Biochemistry

  • individuals with eating disorders may have abnormal levels of certain chemicals that regulate appetite, mood, sleep, and stress

    • research has shown that people with anorexia and bulimia have higher levels of cortisol which is the stress hormone

    • research has shown that people with anorexia have high levels of serotonin which is the hormone that keep you in a constant state of stress

Psychology

  • eating disorders are common in people who suffer from:

    • clinical depression

    • anxiety

    • obsessive compulsive disorder

    • low self-esteem

    • impulsivity

    • perfectionism

Culture

  • society encourages:

    • dieting

    • over-emphasis on appearance

    • societal beauty standards which promote unrealistic body shape

    • associating thinness with positive qualities (attractiveness, health, success, and love)

    • messages that represent a fear of fat and food

Environment

  • family/ relationship problems

  • difficult childhood

  • history of physical/ sexual abuse

  • activities that encourage thinness/ focus on weight (dancing, wresting, modeling, gymnastics, running)

  • peer pressure

  • bullying because of weight

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